Treading Lightly
Treading Lightly

Used textbooks: cheap and sustainable

Right before Christmas I had that awful realization that break was more than halfway over. It was horrid. But with that realization comes the nagging in the back of my mind that I should start crossing things off my list of everything I need to do before school starts. 


One of the most important things on that list is to buy my books. I buy mine online so I can get the best deal on a used book, which not only saves me money, but also keeps that book out of the landfill and decreases the need to print a new one. The only downside with buying used books is that you need to plan ahead. Unless you are willing to pay for quick shipping (I am not), it is important to buy your books at least 2 weeks in advanced. That way you get the best deals and they come before your teacher assigns a massive amount of reading on the first day of class. 

The weekend after finals my roommate and I were sitting around watching TV when she suddenly starts talking about how expensive her textbooks are for the next quarter. It was horrifying to even be considering school at that point instead of enjoying break, but I ended up becoming curious and buying all of my books for the next quarter. I’m not sure I would plan ahead that much again. Getting the books in the mail throughout break has been slightly upsetting. But at least I’m done. 

For more hints on places to look for used textbooks, go here. Happy textbook hunting. 

Best homemade birthday cake ever

For our birthdays we always have a homemade cake and dinner of the birthday person’s choosing. This year I went all out on the cake for my mom’s birthday.

Every year my mom gives me my birthday or Christmas gifts before the actual date, or at least tells me what they are. She and I have some sort of gene where it is nearly impossible for us to keep secrets. This means that I often get my gifts a few days before Christmas or my birthday because my mom can’t wait to give it to me. This year she gave me a book this week that was supposed to be in my stocking. It is a book from a local San Francisco based bakery, and we picked out the cake that was on the cover to make for her birthday.

Image courtesy of Miette

This cookbook is absolutely incredible. It is beautifully designed, from the adorable scalloped edges to the stunning photography and page designs. It is a great book to leave out on the coffee table or on a shelf as a piece of art and interest. The recipes in it all look incredibly delicious, and if I had more time I would probably try to make them all before the end of break, but I will restrain myself for now. It was such cool gift that my excitement about it will last until at least Christmas. (I plan on going to visit the shop in the Ferry Building in downtown San Francisco – it looks incredible in the book.)

With my inspiration from the book I set off to make the cake on the cover, the Tomboy. It is a moist, amazing chocolate cake with a raspberry buttercream frosting. My cake however, does not look much like the one of the cover… turns out I am terrible at piping. But I will work on that by making many more cakes like this one… once I get over how hard this one was. This is truly the most difficult thing I have ever set out to bake. I love the size, it is a 6 inch cake with 1 inch layers. It is absolutely adorable on the small cake stand my mom bought. All in all, even though I spent 3-4 hours on it, it was rewarding and worth it.


It may not be beautiful, but I am definitely proud of it.

You can find the whole recipe here.

Thanksgiving travels

In a few days college students around the country will pack up and go home for Thanksgiving break. All I have been thinking about this week (aside from all of the homework I have to do) is the few cherished days I will have before dead week and finals. But for many students, they are faced with the choice to spend hundreds of dollars to fly home, or spend Thanksgiving alone and wait the two weeks to go home for Christmas break to see their families. 

Image courtesy of We Love DC

Students and faculty have suggested to the university that instead of having two weeks of school after Thanksgiving break and before Christmas break, school should start two weeks earlier and Thanksgiving week should be the first week of Christmas vacation. This would not only allow students to save money on plane tickets and allow more students to be home for Thanksgiving, it would also severely reduce our carbon footprint as an institution. Having students leave campus two weeks earlier means that the electricity to all of the dorms could be shut off 3 weeks earlier. It would also save the carbon from all the students who will travel home twice in such a short amount of time. 


Hopefully Santa Clara will consider making the changes that other universities have so that we can start school a little earlier and end the quarter before Thanksgiving. 

Rich and light Zebra Cookies

My friend Lauren and I decided to make something simple, but fun for Father’s day. We decided to make chocolate zebra cookies that are rich and soft like brownies. These cookies are great because they are made in one saucepan, meaning there are few dishes to wash when you are done.
Ingredients:
4 ounces unsweetened chocolate, cut up
3 eggs, beaten
1 and 1/2 cups sugar
1/2 cup cooking oil
2 teaspoons baking powder
2 teaspoons vanilla
2 cups all purpose flour
Makes about 48 small cookies.
Before I get started I have to apologize for the smudge in all of the pictures. I apparently touched the lens with greasy fingers before we got started…
To begin, chop the chocolate thinly and evenly to help it melt quickly and easily. Lauren and I shaved the chocolate so it would melt quickly.

Once the chocolate melts, remove the pan from the heat and stir in the eggs, sugar, oil, baking powder, and vanilla. (You have to remove it and let it cool down a bit so it will not cook your eggs).

Next add the flour and stir until it is completely combined (a quick warning, the dough is thick and heavy, so this last step takes some energy).
Once combined, chill the cookies for 2 hours or until easily handled.
Use a spoon or scooper to make even sized balls (about 1 and 1/4 inch). Roll the dough in your hands to get a round ball, and then roll them through powdered sugar before placing on a baking sheet.
Bake in 375 degree oven for 8-10 minutes or until the edges are slightly firm and the top has cracked. Cool on a wire rack.
Recipe courtesy of Christmas Cookies, 1994.

Electronic waste recycling: How it’s really done

About three weeks ago I visited an e-waste recycling facility for a documentary I was making with two other girls for a class (I will post it soon : ) ). Before going I thought e-waste was recycled by having people disassemble each item by hand, pulling out all of the important materials, and separating them all meticulously. Oh how naïve I was.

In reality, my imagined method of e-waste would have us completely buried in mounds of it. It would take forever for workers to break down each and every item. However, it would be significantly more efficient at material recovery. So what really happens with e-waste? Just saying this makes me shudder: it goes through a shredder.

First they dump out the e-waste by using a forklift and tipping over a full metal bin. They sort through it a bit to remove all long cords that can get stuck in the shredder (I saw them take out Christmas lights and some other long, unattached cords). They also take out glass that can be easily removed (the plate in the microwave and the glass in scanners).
They toss it onto the conveyer belt that takes into the belly of the shredder.
I included this image because I think people do not really think about what really constitutes e-waste. I think most people only consider TV’s and computers. But really, e-waste is any item that runs on electricity, either through a batter or a cord. This mean that alarm clocks, watches, refrigerators, electric stoves and other appliances, video games, ect. are all e-waste. I cannot even begin to imaging how many of these items as a country we all have. It’s just too much.
The main part of the shredder where it is broken down into small pieces was just a big large blue square in the center of the room. I tried to get pictures of it, but it was blocked by large pallets and other things that have been through the shedder. The entire machine takes up a huge warehouse.
Afterwards the materials go through shakers, which sort the materials by weight. This is intended to separate the different kinds of metals and plastics. It is inefficient, however, and all different kinds of materials end up in these large boxes that may, for the most part, be one material. These boxes are then packaged and shipped to other countries (in this case they only told us about shipping to Texas and a company in Canada) who will reuse the items and make them into something new. The metals are typically melted down and refined before being molded into a new product, while the plastic is compressed or shredded down further before being down-graded. What is down-grading? It’s when a product has to be used at a lower quality. In many cases recycled plastic cannot be recreated into things that hold liquids and instead are made into clothing or other items.

Although the majority of the e-waste does go through this shredder, anything with a cathode ray tube (CRT) are recycled by hand (including older TVs and computer monitors). Computer towers and laptops are also recycled by hand because the parts in them are more valuable when sent off individually (all of the circuit boards, cd drives, fans, ect. are piled together and sent to different companies for different purposes, but unless they are still in excellent working conditions, they will be melted down and turned into something else).

The plastic is then sorted by color: white, black, and colored. What you see in the picture above is their colored pile. This is done so it is easier to recycle into something new and the colors are homogenous.
This picture, and the one below, are a quick reminder of all of the things we use every day without considering where they go. The picture below is a container full of the plastic pieces that come with every hand held apple product for docking. I can’t even imagine how many of these things are created every year.

I also never thought about all of the DVDs, CDs, and other storage devices.
 Hopefully this makes recycling more clear and it helps everyone to understand why it is so important to keep our products as long as possible and to make sure they last. Even though it’s good to recycle, its even better to use less electric products, and to use them until they are absolutely non-functional anymore.

For more information about responsible recycling near you check this out.

Thank you to ESC Refining for allowing my group to film part of our documentary as well as to answering all of our questions.